World Equestrian Center - Ocala is the largest equestrian complex in the United States, it brings the ultimate horse show experience to exhibitors and vendors, combining quality facilities with exceptional service. We offer everything from luxury dining to field concessions and on-site catering options. We are seeking at this time, Pastry Cook I to join our culinary team at one of six restaurants located throughout the property.
Ideal candidates must have excellent customer service skills, experience in food services and a desire to provide a great experience for our guests. Weekend availability is a must.
Primary Responsibilities:
This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.
Qualifications, Education, Experience, Skills, and Abilities:
Required Experience:
The World Equestrian Center is managed by Columbus Hospitality Management , a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.
We are proud to be a Drug Free Workplace/EOE . All applicants will be required to submit to a background check prior to employment.
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